Classic spot service is excellent bar seating is perfect wine list is very very good and food is great

I have had Babbo book marked for a long time. This was a great choice. My husband and I went for Mother's Day. We had a 3:45 reservation, we were early, so we sat at the bar. I can not say enough about the food and the service! Service was exceptional! The food was outstanding!! We were started with their complimentary bread and the polenta bites. Then we had the wagyu carpaccio, which melted in your mouth!! We then split the Garganelli with Mushrooms and black truffle. Then we split the Short Ribs over Polenta, it was melt in your mouth.

A great fancy dinner spot! I came here with work colleagues for a dinner, and it was a nice, upscale spot. We had a reservation and were seated in 5 minutes. I had the Red Snapper Crudo as an appetizer, which was seasoned well, with a nice vinegar flavor. I had the pear ravioli, which came with 8 pieces and was mild and sweet flavored and coated with butter. I finished with the olive oil cake and gelato, which were okay, the flavor was not very strong. Overall, everyone at my table enjoyed their meal. My one complaint was that I tried moving my reservation up 30 minutes, and the employee I called was very unhelpful. He told me that he couldn't adjust my reservation because the restaurant was too busy, but when I checked on Opentable, there were seats available. The employee told me I could change the reservation on the app, but he couldn't do it for me, which was fine, but seemed silly. When I got to the restaurant there were lots of open tables, so it didn't make sense.

Babbo was such an amazing experience and I will definitely be returning!! The environment is so lively and our server was very diligent and attentive to our party. Lastly, the food was A M A Z I N G. We had the pork chops which were cooked exactly to our liking and the gnocchi which was so flavorful. Can't wait to go back!!

Had a lovely dinner here! It's pricey but the service is fantastic and it's a very cute vibe. The wine list is also great. The octopus appetizer was standout - the sauce complemented the texture and flavor perfectly. For main, I had the lobster pasta, which came with a huge claw and was comforting and elegant at the same time. Would recommend - especially for a special occasion or date night.

It's 3.5 rounded to 4. I did have a little expectation of this place. Unfortunately, it didn't come through. Everything was just alright, from the food to service. It's a high end old school Italian place but music certainly didn't fit its vibe. Flavors were on the traditional side that it was a bit rich for me. Maybe I'm just used to the modern Italian cuisine now. Table was too small and plates were big that made it difficult to share among people.

I was excited to try this restaurant! When I arrived I parked on the street. I walked into a beautiful restaurant. I was sat and Garson was my waiter and he was excellent! I started with an amazing red wine. I then had two pastas, the ravioli and the tonnarelli. My favorite was the tonnarelli! Everything was just so so good!

Super fancy - with creative and delicious takes on Italian food. Super bonus: the music wasn't too loud! Perhaps Babbo management listened to the MANY complaints of recent patrons? You're on your way toward getting you Michelin Star back! The service was excellent; very helpful wait staff. At these prices,Babbo is a special occasion only kind of place, but what they do, they do very well!!